The Cider House

The Cider House is a wonderful drinking and dining experience. They offer a nice selection of ciders and menu items; the food is not only delicious but perfectly portioned and left us feeling satisfied with room for a delicious dessert and after dinner espresso martini. The staff is amazing and the service is top notch. The atmosphere is relaxing and enjoyable. Thank you Steve and staff, we can’t wait to come see you again. xoxo Billy & Angie

We are on vacation and had to bring our dog; they welcomed us and our fur baby! Service is amazing, food was great; ciders are REALLY good! Atmosphere and experience was more like 10 stars! The locals are so lucky to have The Cider House! Thank you Scott! You are amazing !

I went for a pride event and was pleased to meet the owner of this wonderful establishment. The decor is very nice and the food was surprisingly delicious. I had never been there before so happy to see a variety of foods and a congenial atmosphere. I will add more photos later

Went and visited the new downtown location for the first time when some friends came to visit Winchester. We each had a cider flight and shared a few different food items. The ciders were all delicious (especially the hybrid of the 522 and the Ginga) and the owner Stephen stopped by to see how everything was and explain some of the history behind the ciders. We really enjoyed the bangers and mash, Mac and cheese, and garlic knots. Overall it was a great place to spend time catching up with each other and trying a bunch of different ciders! Looking forward to going back.

We had lunch during the soft opening and everything was fantastic. The cider is always good (Va-Ginga is my favorite) and the food was delicious. We had buffalo chicken dip to start (great flavor, not overly spicy) and for our meal we had bagers and mash and the Mediterranean bake which were both so good. The rest of the menu sounded amazing and we can’t wait to go back for more.

I used to love their location out on 522 and now I love the downtown location even more! It is such a cool spot and the servers were fantastic! They even added a really cool selection of food to their menu and if course the ciders are always amazing! I was there with a small group of my friends for their opening weekend and we all couldn't stop talking about how cool the atmosphere was and how great the experience was overall. The owner even came by at one point to talk a little about his ciders and the renovation they did to the building. Definitely recommend checking this place out!

Decor is attractive. When I walked in, someone from the kitchen shouted, "You got one, Chris," to the bartender. That was awkward! Ordered the he mac and cheese, which is fine, and the Mediterranean feta bake, which was shockingly inedible. We were actually too embarrassed to say anything. (At any rate, the waiter didn't check on us so we would have had to trek back inside to do so.) Only in hindsight did we wish we had returned it to the kitchen -- that's on us! Yet it is hard to imagine that being called a "dish": warmed canned tomatoes with a few garbanzos, feta chunks, and raw green peppers stirred in. It sounded much better on the menu! Tried one of the ciders and it was tasty -- perhaps this will be more of an establishment for drinkers. There was nothing non-alcoholic available at the bar, but there is a limited selection of canned sodas if you're not there for the cider. We truly wish this place the best -- any addition to downtown's dining scene is welcome! Hopefully our experience was atypical and part of the opening pains.

Our family went here for the first time today. Mackenzie our server was the best. She was friendly, honest and fun to talk to. The food was delicious we all ordered something different. I had bangers for the first time. If you haven't had them try them. We talked to the owner for 15 minutes after dinner and could have talked to him for an hour. We will definitely be back.