The Handle Bar

This is a Michael Mina restaurant inside the Four Seasons. We went here twice and the food was good. The tomato watermelon salad is delish along with their Mexican street corn, the duck wedges (doesn't taste like duck) were good (their ranch sauce is amazing!), the pastrami sandwich was good too. The Caesar salad was tasty, each leaf individually dressed. Not so great - The pretzel was a little rubbery but the beer cheese was good. The cowboy cookie is nothing extraordinary it's like any other cookie baked with ice cream (think pizookie). The truffle mac and cheese was mediocre.

Unfortunately as is reflected by a lot of low rated reviews … terrible management and hosting. They don’t take reservations so rely on 1-2 hour waits during busy rush hour where they prioritize four season guests (which I am fine with but for the tables that sit empty in anticipation of the guests that may or may not come but you have a full set of mountain folks). Food is delicious, drinks are phenomenal, understaffed but like most of Jackson the servers are phenomenal just limited to deal with sheer volume. FS, you can do better on volume / prediction management. Pretzel is a must, beer cheese is out of this world, beet and arugula salad is delicious, smash burger is out of this world. Ultimately food is not lacking.

Shareable hared nachos and Thai lettuce bowls were delicious! The ambiance and sitting on the deck was glorious!

This cute pub within The Four Seasons Hotel is a fun place to meet and eat after a fun day of skiing. Lively bar that serves good apps. My favorite app was the ricotta spread with drizzled honey and red peppercorns served with crusty country style bread. The wings had a little kick to it that hit the spot. It’s a family friendly place too. We enjoyed sitting outdoors slope side.

We had the Elk nachos and the Bison Burger with sweet potato fries. I had been craving the nachos and the burger is probably one of the top 5 burgers I’ve ever had. The sweet potato fries were also super good and crispy. We sat at the bar and the gals here are super cool.

We visited in March and ate here for lunch everyday. The French Dip is the best! But we also enjoyed the nachos, pretzel, potato soup, and pork tacos. Love the Mini Caballo and Jackson Mule for drinks. The view of the slopes is great. And Jordan was the best waitress!!!

We ordered the pretzel and cheese twice, the first time was a little hard but the second time it came out soft and fresh, with a nice crisp outside. The Ceaser salad is the most flavorful ceaser I’ve ever had! It has wonderful little grinded crouton flakes. The fish and chips were deliciously flakey and not too greasy which I appreciate. The cheese steak sandwich was AMAZING. Very flavorful. The jalapeño definitely adds a kick!!

July 4th weekend they had a huge BBQ. Smelled amazing. Bison burger is great. I’d recommend without the special sauce. Nachos are fantastic. Elk chili is great too! Fish and chips were great.